I won’t bore you with thousands (not really) pictures of the coastline. Don’t tell any Oregonian I said this, but after a while, it truly does have a tendency to all look the same. (Gasp, such heresy spoken here!!!) I’ll just give you the highlights so far which will be easy to do because my sister, Mary, gave me a journal for our trip and I pen our exploits at the end of every day.
Let me start with an amazing little restaurant we stopped at for lunch on our way up the coast. It was in Gold Beach and it is called “Barnacle Bistro”. I had their fish and chips made from very fresh cod. It was the ABSOLUTE BEST fish and chips I ever eaten, bar none! Gary had a mushroom burger with grilled mushrooms and onions sprinkled with blue cheese. If you ever find yourself in this part of Oregon, you simply MUST stop by this restaurant … amazing food! Okay, now that the foodie in me is out of the way, onto the sightseeing!
Our first full day we drove north to New River and then the
town of Bandon. We did a short hike to the river, but couldn’t access the beach
as the river was between us and the beach.
That is one of the very different things about the coast in Oregon
compared to So. Cal. There are so many
(and I mean many) creeks and rivers that flow to the ocean. You can hardly travel a mile without crossing
over a creek or river. On the hike, we
passed through this prehistoric looking forest with moss covered trees. Here’s a picture of one of them. It was almost like a Stephen King movie/book,
it looked so eerie.
On our way back out, I had Gary pull over so I could take a picture of these pine trees. They reminded me of a troop of soldiers—so tall and erect and in perfect formation. They just caught my eye and I had to have a photo!
This is a picture of Sadie and Sherwood exploring the river bank. Those are two happy hounds.
Finally, here’s a picture of me at New River. Behind me, across the river, you can see a dune area. Right on the other side of that is the ocean.
To get to Bandon, we took Beach Loop Drive that went along the coast which meant we got to “lookie-lou” at all the cool houses overlooking the ocean. The drive took us straight into Old Bandon, which is a quaint fishing village. We also stopped at the Face Rock Creamery. They make their own fresh cheese and you can watch the whole process. Unfortunately, there was no cheesemaking going on the day that we visited. However, we did taste a number of cheeses and Gary bought himself a chunk of cheddar and then we each had a scoop of their yummy ice cream.
The next day we were going to just “hang out” and have a day
off, but the weather turned out so gorgeous we decided to make the trek to Cape
Blanco to see their “famous” lighthouse … famous because it is supposed to be
the most westerly lighthouse on the west coast.
On the way to the lighthouse we stopped at historic Hughes House and did
a quick walking tour. It is an amazing,
beautiful home that was built in 1898.
Here’s Gary hanging around out front so I could take a picture.On our way back out, I had Gary pull over so I could take a picture of these pine trees. They reminded me of a troop of soldiers—so tall and erect and in perfect formation. They just caught my eye and I had to have a photo!
This is a picture of Sadie and Sherwood exploring the river bank. Those are two happy hounds.
Finally, here’s a picture of me at New River. Behind me, across the river, you can see a dune area. Right on the other side of that is the ocean.
To get to Bandon, we took Beach Loop Drive that went along the coast which meant we got to “lookie-lou” at all the cool houses overlooking the ocean. The drive took us straight into Old Bandon, which is a quaint fishing village. We also stopped at the Face Rock Creamery. They make their own fresh cheese and you can watch the whole process. Unfortunately, there was no cheesemaking going on the day that we visited. However, we did taste a number of cheeses and Gary bought himself a chunk of cheddar and then we each had a scoop of their yummy ice cream.
The Cape Blanco lighthouse is still an active lighthouse
today, but is totally run on electricity and is “unmanned.” We bought tickets to go up to the top, but
after the first flight of spiral stairs, my acrophobia (fear of heights) kicked
into high gear and I was barely able to turn around, grab the banister, and get
myself back downstairs! Sheesh! What a waste of $2.00 (LOL!). Gary continued on up but the top was still
occupied by another party that refused to move out, so he came back down without
any pictures from up top. Here we are
before the paralyzing fear assailed me.
On our way home, we turned off on Paradise Road to access the beach to let the dogs have a good run. The beach was totally deserted—we had it all to ourselves. So, of course, the dogs were off-leash. Poor Sherwood (who already has no stability because of his bad joints) got whacked by a wave that hit him from behind and he went crashing down along with the wave. Poor baby had a really hard time getting back up and was a bit traumatized. I made a delicious Pasta Pomodoro dish for dinner. It was excellent and I’ll post the recipe separately.
The next day we packed a picnic lunch and headed for Coos
Bay – up the coast. We headed west to
the small town of Charleston and went to Sunset Bay State Park, which happens
to be the most photographed cove on the Oregon coast! It was another PICTURE PERFECT day with clear
skies and no wind. This is a cool little
cove and we had a great day sitting on our beach chairs, eating lunch, and just enjoying the
gorgeous scenery. Below is a video I
took of the cove. Hope you enjoy the
beauty as much as we did.On our way home, we turned off on Paradise Road to access the beach to let the dogs have a good run. The beach was totally deserted—we had it all to ourselves. So, of course, the dogs were off-leash. Poor Sherwood (who already has no stability because of his bad joints) got whacked by a wave that hit him from behind and he went crashing down along with the wave. Poor baby had a really hard time getting back up and was a bit traumatized. I made a delicious Pasta Pomodoro dish for dinner. It was excellent and I’ll post the recipe separately.
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